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- Meat, Poultry and Game: Supplement to The Composition of Foods, The tables. W. Chan
, 1995
, Pages 7-118
- Terpenoids and Steroids: Volume 1, Sesquiterpenoids. K. H. Overton, J. S. Roberts
, 1971
, Volume 1
, Pages 51-123
- A Fragrant Introduction to Terpenoid Chemistry, Precious woods. Charles S Sell
, 2003
, Pages 135-176
- The Chemistry of Fragrances, Ingredients for the modern perfumery industry. David H. Pybus, Charles S. Sell, Charles Sell
, 1999
, Pages 51-124