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Edible Fungi: Chemical Composition, Nutrition and Health Effects, Chapter 4 Bioactive Phenolic Compounds from Mushrooms Mihai Babotă, Oleg Frumuzachi, Alexandru Nicolescu, Irina Ielciu, Ramona Păltinean, Gianina Crişan, Andrei Mocan
, 2023
, Pages 139-160Cereal Grain-based Functional Foods: Carbohydrate and Phytochemical Components, CHAPTER 13 Bound Phenolic Constituents as Co-passengers of Dietary Fibre Franklin Brian Apea-Bah, Trust Beta
, 2019
, Pages 278-304A Handbook of Applied Biopolymer Technology: Synthesis, Degradation and Applications, Chapter 2 Synthetic Green Polymers from Renewable Monomers Naozumi Teramoto
, 2011
, Pages 22-78Coffee: Consumption and Health Implications, CHAPTER 16 Chlorogenic Acids: Daily Consumption Through Coffee, Metabolism and Potential Health Effects Adriana Farah, Juliana de Paula Lima
, 2019
, Pages 364-415Biosynthesis: Volume 2, Biosynthesis of phenolic compounds derived from shikimate T. A. Geissman, J. B. Harborne
, 1973
, Volume 2
, Pages 215-240Cereal Grain-based Functional Foods: Carbohydrate and Phytochemical Components, CHAPTER 12 Types and Distribution of Phenolic Compounds in Grains Victoria Ndolo, Trust Beta
, 2019
, Pages 235-277Photoreceptors and Light Signalling, The family of photoactive yellow proteins, the xanthopsins: From structure and mechansm of photoactivation to biological function Alfred Batschauer, Klaas J. Hellingwerf, Johnny Hendriks, Michael van der Horst, Andrea Haker, Wim Crielaard, Thomas Gensch
, 2003
, Volume 3
, Pages 228-271Coffee: Production, Quality and Chemistry, CHAPTER 25 Major Chlorogenic Acids' Contents and Distribution in Coffees Adriana Farah, Juliana de Paula Lima
, 2019
, Pages 584-610Coffee: Consumption and Health Implications, CHAPTER 10 Antimicrobial Activity of Coffee Maria Beatriz Abreu Gloria, Ana Amelia Paolucci Almeida, Nicki Engeseth
, 2019
, Pages 234-254Non-extractable Polyphenols and Carotenoids: Importance in Human Nutrition and Health, CHAPTER 12 Non-extractable Polyphenols and the Gut Microbiome J. Havlik, C. A. Edwards
, 2018
, Pages 241-262