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- Oligomeric proanthocyanidins: naturally occurring O-heterocycles. Daneel Ferreira, Desmond Slade
, Nat. Prod. Rep.
, 2002
, 19
, 517
- Phenyl-γ-valerolactones and phenylvaleric acids, the main colonic metabolites of flavan-3-ols: synthesis, analysis, bioavailability, and bioactivity. Pedro Mena, Letizia Bresciani, Nicoletta Brindani, Iziar A. Ludwig, Gema Pereira-Caro, Donato Angelino, Rafael Llorach, Luca Calani, Furio Brighenti, Michael N. Clifford, Chris I. R. Gill, Alan Crozier, Claudio Curti, Daniele Del Rio
, Nat. Prod. Rep.
, 2019
, 36
, 714
- Modulation of gastrointestinal digestion of β-lactoglobulin and micellar casein following binding by (−)-epigallocatechin-3-gallate (EGCG) and green tea flavanols. Özge Dönmez, Burçe Ataç Mogol, Vural Gökmen, Ning Tang, Mogens Larsen Andersen, Dereck E. W. Chatterton
, Food Funct.
, 2020
, 11
, 6038
- Dietary phenolics: chemistry, bioavailability and effects on health. Alan Crozier, Indu B. Jaganath, Michael N. Clifford
, Nat. Prod. Rep.
, 2009
, 26
, 1001
- Fabrication of surface-active antioxidant biopolymers by using a grafted scallop (Patinopecten yessoensis) gonad protein isolate–epigallocatechin gallate (EGCG) conjugate: improving the stability of tuna oil-loaded emulsions. Jiarun Han, Yinan Du, Wenhui Shang, Jianan Yan, Haitao Wu, Beiwei Zhu, Hang Xiao
, Food Funct.
, 2019
, 10
, 6752
- Synthesis of nano- and microstructures from proanthocyanidins, tannic acid and epigallocatechin-3-O-gallate for active delivery. Elisavet D. Bartzoka, Heiko Lange, Pasquale Mosesso, Claudia Crestini
, Green Chem.
, 2017
, 19
, 5074
- Oolong tea extract alleviates weight gain in high-fat diet-induced obese rats by regulating lipid metabolism and modulating gut microbiota. Yen-Chen Tung, Zhi-Rong Liang, Meei-Ju Yang, Chi-Tang Ho, Min-Hsiung Pan
, Food Funct.
, 2022
, 13
, 2846
- Cellulose composites containing active constituents of coffee and tea: a prospective novel wound dressing. Afrinal Firmanda, Farah Fahma, Khaswar Syamsu, Jaydee Cabral, Daniel Pletzer, Marsia Gustiananda
, Mater. Adv.
, 2022
, 3
, 7463
- Molecular mechanisms of the anti-obesity effect of bioactive compounds in tea and coffee. Min-Hsiung Pan, Yen-Chen Tung, Guliang Yang, Shiming Li, Chi-Tang Ho
, Food Funct.
, 2016
, 7
, 4481
- Oligomeric proanthocyanidins: naturally occurring
O-heterocycles. Daneel Ferreira, Xing-Cong Li
, Nat. Prod. Rep.
, 2000
, 17
, 193