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- The effect of quercetin and kaempferol aglycones and glucuronides on peroxisome proliferator-activated receptor-gamma (PPAR-γ). Karsten Beekmann, Laura Rubió, Laura H. J. de Haan, Lucas Actis-Goretta, Bart van der Burg, Peter J. van Bladeren, Ivonne M. C. M. Rietjens
, Food Funct.
, 2015
, 6
, 1098
- Polymer-assisted solution phase synthesis of the antihyperglycemic agent Rosiglitazone (Avandia™). Xin Li, Chris Abell, Brian H. Warrington, Mark Ladlow
, Org. Biomol. Chem.
, 2003
, 1
, 4392
- Effect-directed analysis and chemical identification of agonists of peroxisome proliferator-activated receptors in white button mushroom. Long Pham Ngoc, Rick Helmus, Andreas W. Ehlers, Kees Swart, Harry Besselink, Eva de Rijke, Ha Dang Thi Cam, Abraham Brouwer, Bart van der Burg
, Food Funct.
, 2021
, 12
, 133
- Red wine: A source of potent ligands for peroxisome proliferator-activated receptor γ. Alfred Zoechling, Falk Liebner, Alois Jungbauer
, Food Funct.
, 2011
, 2
, 28
- An in vitro study reveals the nutraceutical potential of punicic acid relevant to diabetes via enhanced GLUT4 expression and adiponectin secretion. S. S. Anusree, A. Priyanka, V. M. Nisha, Arya A. Das, K. G. Raghu
, Food Funct.
, 2014
, 5
, 2590
- Anticancer effect of rosiglitazone in rats treated with N-nitrosodiethylamine via inhibition of DNA synthesis: an implication for hepatocellular carcinoma. Firoz Anwar, Gohar Mushtaq, Imran Kazmi, Muhammad Afzal, Ruqaiyah Khan, Fahad A. Al-Abbasi, Aftab Ahmad, Vikas Kumar
, RSC Adv.
, 2015
, 5
, 68385
- A metabolomics strategy for detecting protein–metabolite interactions to identify natural nuclear receptor ligands. Yun-Gon Kim, Angela C. Lou, Alan Saghatelian
, Mol. BioSyst.
, 2011
, 7
, 1046
- Synthesis and evaluation of new polyenic compounds as potential PPARs modulators. Dominique Amans, Véronique Bellosta, Catherine Dacquet, Alain Ktorza, Nathalie Hennuyer, Bart Staels, Daniel-Henri Caignard, Janine Cossy
, Org. Biomol. Chem.
, 2012
, 10
, 6169
- Lactic acid bacteria reduce diabetes symptoms in mice by alleviating gut microbiota dysbiosis and inflammation in different manners. Gang Wang, Qian Si, Shurong Yang, Ting Jiao, Huiyue Zhu, Peijun Tian, Linlin Wang, Xiu Li, Lei Gong, Jianxin Zhao, Hao Zhang, Wei Chen
, Food Funct.
, 2020
, 11
, 5898
- Mechanistic elucidation guided by covalent inhibitors for the development of anti-diabetic PPARγ ligands. Hwan Bae, Jun Young Jang, Sun-Sil Choi, Jae-Jin Lee, Heejun Kim, Ala Jo, Kong-Joo Lee, Jang Hyun Choi, Se Won Suh, Seung Bum Park
, Chem. Sci.
, 2016
, 7
, 5523