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13Protective effect of a freshwater alga, Spirogyra sp., against lipid peroxidation in vivo zebrafish and purification of antioxidative compounds using preparative centrifugal partition chromatography, Journal of Applied Phycology Aqueous photo-polymerization of cationic polyacrylamide with hybrid photo-initiators, Journal of Polymer Research Antioxidant effect of astragalin isolated from the leaves of Morus alba L. against free radical-induced oxidative hemolysis of human red blood cells, Archives of Pharmacal Research Protective effects of fermented onion juice containing higher amount of querectin aglycone against oxidative stress by 2,2u2032-azobis (2-amidinopropane) dihydrochloride (AAPH) treatment in Spragueu2013Dawley rats, European Food Research and Technology Antioxidant activity of phenolic compounds in 2,2u2032-azobis (2-amidinopropane) dihydrochloride (AAPH)-induced oxidation: Synergistic and antagonistic effects, Journal of the American Oil Chemists' Society Evaluation of Both Free Radical Scavenging Capacity and Antioxidative Damage Effect of Polydatin, Oxygen Transport to Tissue XXXVIII Design, Synthesis, and Action of Antiatherogenic Antioxidants, Free Radicals and Antioxidant Protocols Methyl jasmonate in conjunction with ethanol treatment increases antioxidant capacity, volatile compounds and postharvest life of strawberry fruit, European Food Research and Technology Synthesis and physicochemical properties of cationic microgels based on poly(N-isopropylmethacrylamide), Colloid and Polymer Science Effects of epicatechin gallate (ECG) on fetal bovine serum (FBS)-induced steatosis in human liver cell line L02 and 2,2u2032-azobis (2-amidinopropane) (AAPH)-induced oxidative stress in human erythrocytes, European Food Research and Technology